We have this one a lot. Its one where we don't have to do a kid version because the girls will actually eat it. Okay, here is some free advertising for PayLess: salmon is only $1.99/lb. this week!
That sounds really good and very easy. I think I'll actually try it this coming week. And you even included a picture of it! How fun! I'm going to like this blog.
Okay Kayli - since you are so ignorant - Gosh! You'll find capers in the pickles/condiments section. They are little round green things with a salty/vinegary taste.
We tried it and loved it. The garlicness of it is perfect. There was enough leftover juice that we drizzled it on quinoa, and then we had brussel sprouts, too. Very easy and very yummy.
7 comments:
At the risk of seeming ignorant, what are capers?
That sounds really good and very easy. I think I'll actually try it this coming week. And you even included a picture of it! How fun! I'm going to like this blog.
Okay Kayli - since you are so ignorant - Gosh! You'll find capers in the pickles/condiments section. They are little round green things with a salty/vinegary taste.
Sweet, once we move I'm trying this. I love salmon and I don't care if the kids won't eat it. They can starve! Will Nate eat it??
See Nate's comment above. Yes, he eats it and loves it.
This looks really good Doreen! We are going to try it!
We tried it and loved it. The garlicness of it is perfect. There was enough leftover juice that we drizzled it on quinoa, and then we had brussel sprouts, too. Very easy and very yummy.
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